- All products are handcrafted. We strive to make our cuts consistent in weight, but due to nature, the size of the animals varies.
- Approximately 1.5 lbs - 3 lbs
- Bison Tri-Tip has more protein, omega fatty acids, iron, and other nutrients compared to other traditional meats, partly due to how the bison are raised. Bison is not a domesticated animal and is left to graze on pastures while being handled as little as possible This gives the meat a rich clean flavor that can be used in any recipe that calls for beef tri-tip, with significantly less fat. Bison tri-tip will cook slightly faster than it's beef counterpart due to it's leaner nature, however, if prepared correctly will be just as tender with a slightly more robust flavor. Our bison comes to us from Great Range Bison in Colorado where they process bison from four family-owned ranches in the USA and Canada.
- Food Fact: Yellowstone National Park is the only place in the U.S. where bison have continuously lived since prehistoric times.
- Storage: Arrives frozen, thaw overnight in the refrigerator and then consume within 2 days.